For a Halloween cocktail that is equal parts delicious and devilish, serve a caramel apple martini garnished with a tiny shrunken head carved from a mini apple. If you dare, rim the glass with black salt for a festive salted caramel version.

Learn how to make shrunken apple heads.

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Coat the rim of a martini glass with caramel sauce and then dip in black sugar (or use black salt for a salted caramel version).

coating martini glass rim with caramel sauce coating martini glass rim with black sugar

Mix 3 ounces of sour apple schnapps, 1 ounce of vodka and 1 ounce of butterscotch schnapps in a shaker with ice. Strain into the martini glass.

straining apple martini into martini glass

Skewer a mini shrunken head onto a straw and use as garnish.

green caramel apple martini garnished with shrunken head

Tip

Use staples to create a spooky mouth and a plastic spider for a haunting hairline!

green caramel apple martini garnished with shrunken head

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